Fondues

Fonduta “Mar-e-Mont“ (Beef and Shrimp Fondue) - Restaurants Banff, Ticino
Fonduta “Mar-e-Mont“ (Beef and Shrimp Fondue) - Restaurants Banff, Ticino

FORMAGGIO / CHEESE

Fonduta di formaggio nostrano
A mixture of imported Gruyère and Emmenthal make this Swiss cheese fondue a real delight, shared as an appetizer or as a main course
$18.00 (Appetizer size)
$36.00 (for 2 persons)

 

CARNE / MEAT

Fonduta di manzo all’olio
The popular beef fondue (Fondue Bourguignonne) consists of cubes of Alberta beef cooked in hot oil, complemented by a variety of home made sauces and condiments - served with rice
$30.00 per person (2 portions minimum)

Fonduta “Mar-e-Mont“
This fondue is a lighter version, thinly sliced strip loin of Alberta beef and shrimp cooked in broth, complemented by a variety of home made sauces and condiments - served with rice
$31.00 per person (2 portions minimum)

Fonduta di frutti di mare
For the seafood lover, this fondue consists of cubes of salmon, prawns, and scallops cooked in a ginger fish stock, complemented by a variety of home made sauces and condiments - served with rice
$32.00 per person (2 portions minimum)

 

CIOCCOLATA / CHOCOLATE

Fonduta di cioccolata
Traditional Swiss chocolate fondue, served with seasonal fruits
$ 9.50 per person ( 2 portions minimum)

DELICIOUS!

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